Effect of different sugar sources on P. Rhodozyma y1654 growth and astaxanthin production

Research output: Contribution to journalArticlepeer-review

1 Citation (Scopus)
Original languageEnglish
Pages (from-to)1700-1716
Number of pages17
JournalAgronomy Research
Volume18
Issue numberSpecial Issue 3
DOIs
Publication statusPublished - 1 Jan 2020

Keywords

  • Agric-food wastes
  • Astaxanthin
  • Byproducts
  • Carotenoids
  • Microbial pigment
  • Molasses
  • Xanthophyllomyces dendrorhous

ASJC Scopus subject areas

  • Agronomy and Crop Science

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