Production and analysis of non-traditional beer supplemented with sea buckthorn

Research output: Contribution to journalArticleResearchpeer-review

6 Citations (Scopus)
Original languageEnglish
Pages (from-to)1831-1845
Number of pages15
JournalAgronomy Research
Volume15
Issue number5
DOIs
Publication statusPublished - 1 Jan 2017

Fingerprint

Hippophae rhamnoides
beers
fermentation
fruits
carbonation
wort (brewing)
handicrafts
microbial load
brewing
maltose
brix
reducing sugars
volatile compounds
sensory evaluation
microbial growth
physicochemical properties
flavor
carbon dioxide

Keywords

  • Kölch fruit beer (KFB)
  • Physicochemical and organoleptic properties
  • Sea buckthorns (SBT)
  • Sensory analysis

ASJC Scopus subject areas

  • Agronomy and Crop Science

Cite this

@article{f7f74493a08540219f226bb388afc553,
title = "Production and analysis of non-traditional beer supplemented with sea buckthorn",
keywords = "K{\"o}lch fruit beer (KFB), Physicochemical and organoleptic properties, Sea buckthorns (SBT), Sensory analysis",
author = "P. Adadi and Kovaleva, {E. G.} and Glukhareva, {T. V.} and Shatunova, {S. A.} and Petrov, {A. S.}",
year = "2017",
month = "1",
day = "1",
doi = "10.15159/AR.17.060",
language = "English",
volume = "15",
pages = "1831--1845",
journal = "Agronomy Research",
issn = "1406-894X",
publisher = "Estonian Agricultural University",
number = "5",

}

Production and analysis of non-traditional beer supplemented with sea buckthorn. / Adadi, P.; Kovaleva, E. G.; Glukhareva, T. V.; Shatunova, S. A.; Petrov, A. S.

In: Agronomy Research, Vol. 15, No. 5, 01.01.2017, p. 1831-1845.

Research output: Contribution to journalArticleResearchpeer-review

TY - JOUR

T1 - Production and analysis of non-traditional beer supplemented with sea buckthorn

AU - Adadi, P.

AU - Kovaleva, E. G.

AU - Glukhareva, T. V.

AU - Shatunova, S. A.

AU - Petrov, A. S.

PY - 2017/1/1

Y1 - 2017/1/1

KW - Kölch fruit beer (KFB)

KW - Physicochemical and organoleptic properties

KW - Sea buckthorns (SBT)

KW - Sensory analysis

UR - http://www.scopus.com/inward/record.url?scp=85034656357&partnerID=8YFLogxK

U2 - 10.15159/AR.17.060

DO - 10.15159/AR.17.060

M3 - Article

VL - 15

SP - 1831

EP - 1845

JO - Agronomy Research

JF - Agronomy Research

SN - 1406-894X

IS - 5

ER -