Resumen

The technological chain of production of steels and alloys has been discussed. It has been established that in order to improve the quality of metal products, strict regulation of temperature and temporal parameters of smelting is necessary. This impact was called thermotime treatment of melt. The use of thermotime treatment leads to an increasing of homogeneity and regularity of distribution of components of the microstructure, the formation of a favorable structure of ingots and castings, a reduction of porosity, increasing of ductility of metal during hot plastic deformation.
Título traducido de la contribuciónTECHNOLOGICAL RECEPTION OF THE INCREASING OF THE QUALITY OF THE STRUCTURE AND PROPERTIES OF THE STEEL AND ALLOYS, AS WELL AS THE PROFITABILITY OF THEIR PRODUCTION
Idioma originalRussian
Páginas (desde-hasta)36-40
Número de páginas5
PublicaciónМеждународный научно-исследовательский журнал
N.º9-1 (99)
DOI
EstadoPublished - 2020

Level of Research Output

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Huella Profundice en los temas de investigación de 'ТЕХНОЛОГИЧЕСКИЙ ПРИЕМ ПОВЫШЕНИЯ КАЧЕСТВЕННЫХ ПОКАЗАТЕЛЕЙ СТРУКТУРЫ И СВОЙСТВ СТАЛЕЙ И СПЛАВОВ, А ТАКЖЕ РЕНТАБЕЛЬНОСТИ ИХ ПРОИЗВОДСТВА'. En conjunto forman una huella única.

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