Assessment of ionizing radiation impact on food stuffs by EPR spectroscopy

Результат исследований: Глава в книге, отчете, сборнике статейМатериалы конференцииНаучно-исследовательскаярецензирование

Язык оригиналаАнглийский
Название основной публикацииPhysics, Technologies and Innovation, PTI 2018
Подзаголовок основной публикацииProceedings of the V International Young Researchers' Conference
ИздательAmerican Institute of Physics Inc.
Том2015
ISBN (печатное издание)9780735417335
DOI
СостояниеОпубликовано - 25 сен 2018
Событие5th International Young Researchers' Conference: Physics, Technologies and Innovation, PTI 2018 - Ekaterinburg, Российская Федерация
Продолжительность: 13 мая 201817 мая 2018

Конференция

Конференция5th International Young Researchers' Conference: Physics, Technologies and Innovation, PTI 2018
СтранаРоссийская Федерация
ГородEkaterinburg
Период13/05/201817/05/2018

Отпечаток

food
ionizing radiation
spectroscopy
irradiation
dosage

Предметные области ASJC Scopus

  • Physics and Astronomy(all)

Предметные области WoS

  • Физика, Прикладная

Цитировать

Borodin, K., Konev, S., Kovaleva, E., & Bajtimirov, D. (2018). Assessment of ionizing radiation impact on food stuffs by EPR spectroscopy. В Physics, Technologies and Innovation, PTI 2018: Proceedings of the V International Young Researchers' Conference (Том 2015). [020013] American Institute of Physics Inc.. https://doi.org/10.1063/1.5055086
Borodin, Kirill ; Konev, Sergey ; Kovaleva, Elena ; Bajtimirov, Damir. / Assessment of ionizing radiation impact on food stuffs by EPR spectroscopy. Physics, Technologies and Innovation, PTI 2018: Proceedings of the V International Young Researchers' Conference. Том 2015 American Institute of Physics Inc., 2018.
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Borodin, K, Konev, S, Kovaleva, E & Bajtimirov, D 2018, Assessment of ionizing radiation impact on food stuffs by EPR spectroscopy. в Physics, Technologies and Innovation, PTI 2018: Proceedings of the V International Young Researchers' Conference. том. 2015, 020013, American Institute of Physics Inc., 5th International Young Researchers' Conference: Physics, Technologies and Innovation, PTI 2018, Ekaterinburg, Российская Федерация, 13/05/2018. https://doi.org/10.1063/1.5055086

Assessment of ionizing radiation impact on food stuffs by EPR spectroscopy. / Borodin, Kirill; Konev, Sergey; Kovaleva, Elena; Bajtimirov, Damir.

Physics, Technologies and Innovation, PTI 2018: Proceedings of the V International Young Researchers' Conference. Том 2015 American Institute of Physics Inc., 2018. 020013.

Результат исследований: Глава в книге, отчете, сборнике статейМатериалы конференцииНаучно-исследовательскаярецензирование

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Borodin K, Konev S, Kovaleva E, Bajtimirov D. Assessment of ionizing radiation impact on food stuffs by EPR spectroscopy. В Physics, Technologies and Innovation, PTI 2018: Proceedings of the V International Young Researchers' Conference. Том 2015. American Institute of Physics Inc. 2018. 020013 https://doi.org/10.1063/1.5055086