@inproceedings{5dfbb5e00e254aa9859965cbc2770cfe,
title = "Comparative study of yoghurt enriched with Moringa powder in different concentrations",
keywords = "ANTIOXIDANT PROPERTIES, OLEIFERA, EXTRACT, LEAF",
author = "Adepoju, {F. O.} and Selezneva, {I. S.}",
year = "2020",
doi = "10.1063/5.0018035",
language = "English",
series = "AIP Conference Proceedings",
publisher = "American Institute of Physics Inc.",
editor = "Zyryanov, {Grigory V.} and Sougata Santra and Sadieva, {Leila K.}",
booktitle = "Modern Synthetic Methodologies for Creating Drugs and Functional Materials, MOSM 2019",
address = "United States",
note = "3rd International Conference on Modern Synthetic Methodologies for Creating Drugs and Functional Materials, MOSM 2019 ; Conference date: 13-11-2019 Through 16-11-2019",
}