Production and analysis of non-traditional beer supplemented with sea buckthorn

Результат исследований: Вклад в журналСтатьяНаучно-исследовательскаярецензирование

6 Цитирования (Scopus)
Язык оригиналаАнглийский
Страницы (с-по)1831-1845
Число страниц15
ЖурналAgronomy Research
Том15
Номер выпуска5
DOI
СостояниеОпубликовано - 1 янв 2017

Отпечаток

Hippophae rhamnoides
beers
fermentation
fruits
carbonation
wort (brewing)
handicrafts
microbial load
brewing
maltose
brix
reducing sugars
volatile compounds
sensory evaluation
microbial growth
physicochemical properties
flavor
carbon dioxide

Ключевые слова

    Предметные области ASJC Scopus

    • Agronomy and Crop Science

    Цитировать

    @article{f7f74493a08540219f226bb388afc553,
    title = "Production and analysis of non-traditional beer supplemented with sea buckthorn",
    keywords = "K{\"o}lch fruit beer (KFB), Physicochemical and organoleptic properties, Sea buckthorns (SBT), Sensory analysis",
    author = "P. Adadi and Kovaleva, {E. G.} and Glukhareva, {T. V.} and Shatunova, {S. A.} and Petrov, {A. S.}",
    year = "2017",
    month = "1",
    day = "1",
    doi = "10.15159/AR.17.060",
    language = "English",
    volume = "15",
    pages = "1831--1845",
    journal = "Agronomy Research",
    issn = "1406-894X",
    publisher = "Estonian Agricultural University",
    number = "5",

    }

    Production and analysis of non-traditional beer supplemented with sea buckthorn. / Adadi, P.; Kovaleva, E. G.; Glukhareva, T. V.; Shatunova, S. A.; Petrov, A. S.

    В: Agronomy Research, Том 15, № 5, 01.01.2017, стр. 1831-1845.

    Результат исследований: Вклад в журналСтатьяНаучно-исследовательскаярецензирование

    TY - JOUR

    T1 - Production and analysis of non-traditional beer supplemented with sea buckthorn

    AU - Adadi, P.

    AU - Kovaleva, E. G.

    AU - Glukhareva, T. V.

    AU - Shatunova, S. A.

    AU - Petrov, A. S.

    PY - 2017/1/1

    Y1 - 2017/1/1

    KW - Kölch fruit beer (KFB)

    KW - Physicochemical and organoleptic properties

    KW - Sea buckthorns (SBT)

    KW - Sensory analysis

    UR - http://www.scopus.com/inward/record.url?scp=85034656357&partnerID=8YFLogxK

    U2 - 10.15159/AR.17.060

    DO - 10.15159/AR.17.060

    M3 - Article

    VL - 15

    SP - 1831

    EP - 1845

    JO - Agronomy Research

    JF - Agronomy Research

    SN - 1406-894X

    IS - 5

    ER -